Bursting with the flavors of fresh oranges, pineapples and coconuts, we made Coco Polada especially to conjure up a warm, tropical feeling that will bring you into a "Florida" state-of-mind with every sip.
Luscious, light and sweet, we guarantee it will help you relax, escape and enjoy life. Close your eyes, feel the gulf breeze, hear the call of the seagulls, and feel the sand between your toes. Winner of Best of Show, Best of Class, and a Double Gold medal.
For the "chocoholic" in all of us. We blend our specialty Florida orange juice, and the world's best and richest chocolate, then ferment using the alchemy of our master winemaker. Bronze Medal - Florida State Fair. Bronze Medal - Indiana International Wine Competition.
Like orange juice? Like coffee? Our delightful "Orange Sunshine" wine is aged with aromatic fresh roasted coffee beans for your sipping enjoyment. It's not just for breakfast anymore. Silver Medal - Indiana International Wine Competition.
Made with Florida's special Orange Blossom Honey! Honey wine is sometimes called Mead, and ours is the sweetest and best tasting of them all! Silver Medal - Indiana International Wine Competition.
Inspired by three generations of wine makers our St. Pete Sangria is a delicious mix of our most popular red wines. To keep true to traditional sangria we also added a touch of Brandy. Highly aromatic with hints of red raspberry, muscadine grapes and citrus, this exotic wine will splash you palate and remind you of all things Florida. Special thanks go out to Artist Derek Donnelly for allowing us to use Lizard King as the back drop on our front label. Derek
Chocolate Raspberry port gently fortified and slowly oak aged over three years.
Blackberry Wine and Blueberry Wine fortified and aged in Oak
Intensely Mango with undertones of smooth American Oak.